[Rhodes22-list] COOKIES... Something to go with them?

[dbarrera]

Not sure if it'll go with the cookies, but....

Has anyone had Puerto Rican Rum Punch?  Made it over the holidays and it is 
"delish"!  Kind of like a Pina Colada but not as sweet and it's spicier. 
Not hard to make either, it's the waiting that's the hard part ;^)

1 cup water
12 whole cloves
2 cinnamon sticks
1" piece fresh giner, peeled
1 (15oz) can Coco Lopez Real Cream of Coconut
1 (12 fl. oz) can of Carnation Evaporated Milk
1 cup rum
1 sprinkle ground cinnamon

PLACE water, cloves, cinnamon sticks and ginger in small saucepan; bring to 
boil over medium heat.  Remove from heat; cover.  Cool for 15 minutes. 
Remove cinnamon stick, cloves and ginger piece.

PLACE cream of coconut, evaporated milk, rum and cooled spice water in 
blender container; cover.  Blend for about 30 seconds or until well blended. 
Refrigerate in glass container or bottle for at least 2 hours or until well 
chilled.  Shake well before pouring.

TO SERVE: Serve in apertiff glasses for a 2-ounce serving (aw heck, just 
fill a big glass over crushed ice).  Sprinkle with cinnamon powder if 
desired.

TIP: Place one or both of the used cinnamon sticks in the bottled coquito 
for extra spice.

Makes about 5 servings.

Enjoy!

Dorene


----- Original Message ----- 
From: <R22RumRunner at aol.com>
To: <rhodes22-list at rhodes22.org>
Sent: Friday, January 21, 2005 10:39 AM
Subject: [Rhodes22-list] COOKIES


>I got cookies today. Thanks Michael.
>
> Rummy
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