[Rhodes22-list] Ed Roast! A culinary digression

[Bud]

I think we need some ground rules ... or maybe "spit roasting" rules.
In keeping with a recent thread on barbecue sauces, I think we should
not allow any comments to cast aspersions on the beloved southern
Roasted Pig Butt.  That is culinary bad taste and should be considered
hitting below the belt.

-Bud

elle wrote:

>Re: Ed Roast, a culinary digression
>
>Personallly, I find Ed roast to be tough, unpalatable,
>fairly gristly, and, if not cooked just right
>(steamed, then seared) tends to stick in the craw.
>
>Ed roast is fairly common, so it is easy to acquire;
>but definitely not the choice of discriminating
>palates.
>
>elle
>
>We can't change the angle of the wind....but we can adjust our sails.
>
> 1992 Rhodes 22   Recyc '06  "Water Music"   (Lady in Red)
>
>__________________________________________________
>Do You Yahoo!?
>Tired of spam?  Yahoo! Mail has the best spam protection around 
>http://mail.yahoo.com 
>__________________________________________________
>Use Rhodes22-list at rhodes22.org, Help? www.rhodes22.org/list
>
>
>  
>